E106/24/2/18
Proprietor and land | Malt | Meal | Butter | Flesh | Oil | Money | Totals | Valuation |
---|---|---|---|---|---|---|---|---|
Amot. [Amount] Brot. [Brought] Over | 309 1 6 | 24 -- -- | 7 6 -- | 11 4 -- | £1181.9.2 ⅔ | |||
Hugh Sutherland | 1 2 -- | £4.8.10 ⅔ | ||||||
John Brown | 1 2 -- | £4.8.10 ⅔ | ||||||
Hugh Brown | 2 -- -- | £6.13.4 | ||||||
Robert Hestwall | -- 2 -- | £1.2.2 ⅔ | ||||||
George Hestwall | -- 2 -- | £1.2.2 ⅔ | ||||||
Magnus Golder | 1 2 -- | £4.8.10 ⅔ | ||||||
William Irvine | 4 5 4 | £3.6.8 | £19.10.8 8/9 | |||||
Patrick Irvine | -- 5 -- | £2.15.6 ⅔ | ||||||
Hugh Stocking Elder | 1 2 -- | £4.8.10 ⅔ | ||||||
Hugh Stocking Younger | 2 1 -- | £7.4.5 ⅓ | ||||||
Magnus Aith | 1 -- -- | £3.6.8 | ||||||
Patrick Miller | -- 2 -- | £1.2.2 ⅔ | ||||||
Edward Sinclair of Clumley | 4 -- -- | £13.6.8 | ||||||
William Cursater | -- 3 -- | £1.13.4 | ||||||
Adam Beaton | -- 3 -- | £1.13.4 | ||||||
John Graham of Burwick | 2 -- -- | £40.0.0 | ||||||
Thomas Newgair | -- 4 -- | £2.4.5 ⅓ | ||||||
John Duncan | -- 4 -- | £2.4.5 ⅓ | ||||||
Andrew Thomson | -- 3 -- | £1.13.4 | ||||||
Thomas Omond | 2 1 -- | £7.4.5 ⅓ | ||||||
Magnus Flett | -- 4 -- | £2.4.5 ⅓ | ||||||
George Irvine | -- 4 -- | £2.4.5 ⅓ | ||||||
Carry Over | 336 4 10 | 24 -- -- | 9 6 -- | 11 4 -- | £3.6.8 | £1316.11.0 8/9 |
Transcribers who have contributed to this page.
Jim E
Location information for this page.
Birsay And Harray Parish, Eday Parish, Evie And Rendall Parish, Firth Parish, Holm Parish, Hoy And Graemsay Parish, Kirkwall And St Ola Parish, Orkney County, Orphir Parish, Papa Westray Parish, Rousay And Egilsay Parish, Sandwick Parish, Shapinsay Parish, South Ronaldsay Parish, St Andrews And Deerness Parish, Stenness Parish, Stromness Parish, Stronsay Parish, Walls And Flotta Parish, Westray Parish